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undergraduate thesis
Hrana i razvoj mozga kod djece
2018. urn:nbn:hr:109:596930
Ivkić, Ana
Josip Juraj Strossmayer University of Osijek
FACULTY OF FOOD TECHNOLOGY
Department of Food and Nutrition Research
Sub-department of Nutrition

Cite this document

Ivkić, A. (2018). Hrana i razvoj mozga kod djece (Undergraduate thesis). Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY. Retrieved from https://urn.nsk.hr/urn:nbn:hr:109:596930

Ivkić, Ana. "Hrana i razvoj mozga kod djece." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2018. https://urn.nsk.hr/urn:nbn:hr:109:596930

Ivkić, Ana. "Hrana i razvoj mozga kod djece." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2018. https://urn.nsk.hr/urn:nbn:hr:109:596930

Ivkić, A. (2018). 'Hrana i razvoj mozga kod djece', Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, accessed 18 April 2024, https://urn.nsk.hr/urn:nbn:hr:109:596930

Ivkić A. Hrana i razvoj mozga kod djece [Undergraduate thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY; 2018 [cited 2024 April 18] Available at: https://urn.nsk.hr/urn:nbn:hr:109:596930

A. Ivkić, "Hrana i razvoj mozga kod djece", Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, Osijek, 2018. Available at: https://urn.nsk.hr/urn:nbn:hr:109:596930

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Metadata
TitleHrana i razvoj mozga kod djece
Title (english)Food and brain development in children
AuthorAna Ivkić
MentorDaniela Čačić Kenjerić (mentor)
GranterJosip Juraj Strossmayer University of Osijek
FACULTY OF FOOD TECHNOLOGY
(Department of Food and Nutrition Research)
(Sub-department of Nutrition)
Osijek
Defense date and country2018-09-28, Croatia
Scientific / art field,
discipline and subdiscipline		BIOTECHNICAL SCIENCES
Nutrition
Nutritional Science
Abstract
Zdrava prehrana važna je u svim segmentima života od djetinjstva pa sve do smrti. Temelj zdravog razvoja djeteta te očuvanja zdravlja jest zdrava i uravnotežena prehrana. Međutim, posebno je važna zdrava prehrana koja će osigurati razvoj mozga kod djece u najranijoj dobi. U prenatalnoj dobi i u prvim mjesecima adekvatna prehrana nužna je za normalan razvoj mozga. Najranije djetinjstvo i razdoblje trudnoće presudno je razdoblje formiranja mozga, postavljajući temelje za razvoj kognitivnih, motoričkih i socio-emocionalnih vještina tijekom djetinjstva i odrasle dobi. Stoga, prehrambene nedostatke tijekom trudnoće i djetinjstva vjerojatno će utjecati na spoznaju, ponašanje i produktivnost tijekom školske godine i odrasle dobi. Fokusiranje na ovo rano razdoblje za sprječavanje nedostataka hranjivih tvari može imati dugoročne i raširene koristi za pojedince i društva. Raznovrsna prehrana koja osigurava unos svih potrebnih nutrijenata temelj je zdrave prehrane i temelj je zdravog razvoja mozga.
Abstract (english)
Healthy nutrition is important in all segments of life from childhood to death. The foundation for a healthy child development and health preservation is healthy and balanced nutrition. However, it is especially important to have a healthy diet that will ensure brain development in children at the earliest age. In the prenatal age and in the first months, adequate nutrition is necessary for normal brain development. Early childhood and pregnancy period is a crucial stage of brain development, laying the foundations for the development of cognitive, motor and socio-emotional skills during childhood and adulthood. Therefore, nutritional deficiencies during pregnancy and childhood will likely affect the knowledge, behavior and productivity of the school year and the adult age. Focusing on this early period to prevent nutrient deficiencies can have long-term and widespread benefits for individuals and societies. A variety of nutrition that provides the intake of all the necessary nutrients is the basis of a healthy diet and the foundation for a healthy brain development.
Keywords
Keywords (english)
Languagecroatian
URN:NBNurn:nbn:hr:109:596930
Study programmeTitle: Food Technology
Study programme type: university
Study level: undergraduate
Academic / professional title: sveučilišni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) inženjer/inženjerka prehrambene tehnologije (sveučilišni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) inženjer/inženjerka prehrambene tehnologije)
Type of resourceText
File originBorn digital
Access conditionsAccess restricted to students and staff of home institution
Terms of useLicence In copyright icon
Created on2018-10-31 16:50:01