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undergraduate thesis
Uklanjanje onečišćujućih tvari iz vode biosorpcijom na mikrobnu biomasu
2021. urn:nbn:hr:109:137416
Sapanjoš, Goran
Josip Juraj Strossmayer University of Osijek
FACULTY OF FOOD TECHNOLOGY
Department of Process Engineering
Sub-department of Bioprocess Engineering

Cite this document

Sapanjoš, G. (2021). Uklanjanje onečišćujućih tvari iz vode biosorpcijom na mikrobnu biomasu (Undergraduate thesis). Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY. Retrieved from https://urn.nsk.hr/urn:nbn:hr:109:137416

Sapanjoš, Goran. "Uklanjanje onečišćujućih tvari iz vode biosorpcijom na mikrobnu biomasu." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2021. https://urn.nsk.hr/urn:nbn:hr:109:137416

Sapanjoš, Goran. "Uklanjanje onečišćujućih tvari iz vode biosorpcijom na mikrobnu biomasu." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2021. https://urn.nsk.hr/urn:nbn:hr:109:137416

Sapanjoš, G. (2021). 'Uklanjanje onečišćujućih tvari iz vode biosorpcijom na mikrobnu biomasu', Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, accessed 18 April 2024, https://urn.nsk.hr/urn:nbn:hr:109:137416

Sapanjoš G. Uklanjanje onečišćujućih tvari iz vode biosorpcijom na mikrobnu biomasu [Undergraduate thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY; 2021 [cited 2024 April 18] Available at: https://urn.nsk.hr/urn:nbn:hr:109:137416

G. Sapanjoš, "Uklanjanje onečišćujućih tvari iz vode biosorpcijom na mikrobnu biomasu", Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, Osijek, 2021. Available at: https://urn.nsk.hr/urn:nbn:hr:109:137416

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Metadata
TitleUklanjanje onečišćujućih tvari iz vode biosorpcijom na mikrobnu biomasu
Title (english)Biosorptive Removal of Pollutants from Water Using Microbial Biomass
AuthorGoran Sapanjoš
MentorNatalija Velić (mentor)
GranterJosip Juraj Strossmayer University of Osijek
FACULTY OF FOOD TECHNOLOGY
(Department of Process Engineering)
(Sub-department of Bioprocess Engineering)
Osijek
Defense date and country2021-09-21, Croatia
Scientific / art field,
discipline and subdiscipline		BIOTECHNICAL SCIENCES
Food Technology
Scientific / art field,
discipline and subdiscipline		BIOTECHNICAL SCIENCES
Biotechnology
Abstract
Prisutnost različitih organskih i anorganskih onečišćujućih tvari u vodi predstavlja jedan od značajnih okolišnih problema današnjice, zbog njihova negativnog utjecaja na floru i faunu vodenih ekosustava. Posredno, uključivanjem u prehrambeni lanac, mogu imati negativan utjecaj i na zdravlje čovjeka. Razvoj novih i unaprjeđenje postojećih metoda za uklanjanje onečišćujućih tvari iz vode predmetom su mnogih istraživanja. Adsorpcija je jedna od metoda koja se intenzivno istražuje i često koristi zbog brojnih prednosti u odnosu na druge metode, poput visoke učinkovitosti, jednostavne provedbe i mogućnosti uklanjanja velikog broja kemijski različitih onečišćujućih tvari. Biosorpcija je podvrsta adsorpcije koja uključuje primjenu materijala biološkog podrijetla, poput žive ili inaktivne mikrobne biomase te lignoceluloznih materijala, kao adsorbensa, odnosno biosorbensa. Uklanjanje onečišćujućih tvari iz vode korištenjem žive mikrobne biomase osim biosorpcije može uključivati i druge mehanizme poput biorazgradnje i bioakumulacije (nakupljanja tvari unutar mikrobne stanice), pri čemu se najčešće upotrebljava biomasa bakterija, gljiva i mikroalgi. Cilj rada je dati pregled primjene mikrobne biomase navedenih skupina mikroorganizama u obradi otpadnih voda, za uklanjanje različitih onečišćujućih tvari.
Abstract (english)
The presence of various organic and inorganic pollutants in water is one of the major environmental problems of our time due to their adverse effects on the flora and fauna of aquatic ecosystems. Indirectly, by entering the food chain, they can also have a negative impact on human health. The development of new and the improvement of existing methods for the removal of pollutants from water are the subject of much research. Adsorption is one of the methods that has been intensively researched and widely used due to numerous advantages over other methods, such as high efficiency, ease of implementation, and the ability to remove a large number of chemically diverse pollutants. Biosorption is a subtype of adsorption in which materials of biological origin, such as living or inactive microbial biomass or lignocellulosic materials, are used as adsorbents (i. e. biosorbents). Removal of pollutants from water using live microbial biomass may also involve mechanisms other than biosorption, such as biodegradation and bioaccumulation (accumulation of substances within the microbial cell), the most common being biomass from bacteria, fungi and microalgae. The aim of this work is to provide an overview of the application of microbial biomass from these groups of microorganisms in wastewater treatment for the removal of various pollutants.
Keywords
Keywords (english)
Languagecroatian
URN:NBNurn:nbn:hr:109:137416
Study programmeTitle: Food Technology
Study programme type: university
Study level: undergraduate
Academic / professional title: sveučilišni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) inženjer/inženjerka prehrambene tehnologije (sveučilišni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) inženjer/inženjerka prehrambene tehnologije)
Type of resourceText
File originBorn digital
Access conditionsAccess restricted to students and staff of home institution
Terms of useLicence In copyright icon
Created on2021-09-24 15:00:48