prikaz prve stranice dokumenta Terapijski učinak mliječnih proizvoda
Access restricted to students and staff of home institution
undergraduate thesis
Terapijski učinak mliječnih proizvoda

Andrić, Kristina
Josip Juraj Strossmayer University of Osijek
FACULTY OF FOOD TECHNOLOGY
Department of Food Technologies
Sub-department of Milk Technology

Cite this document

Andrić, K. (2010). Terapijski učinak mliječnih proizvoda (Undergraduate thesis). Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY. Retrieved from https://urn.nsk.hr/urn:nbn:hr:109:556598

Andrić, Kristina. "Terapijski učinak mliječnih proizvoda." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2010. https://urn.nsk.hr/urn:nbn:hr:109:556598

Andrić, Kristina. "Terapijski učinak mliječnih proizvoda." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2010. https://urn.nsk.hr/urn:nbn:hr:109:556598

Andrić, K. (2010). 'Terapijski učinak mliječnih proizvoda', Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, accessed 22 May 2024, https://urn.nsk.hr/urn:nbn:hr:109:556598

Andrić K. Terapijski učinak mliječnih proizvoda [Undergraduate thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY; 2010 [cited 2024 May 22] Available at: https://urn.nsk.hr/urn:nbn:hr:109:556598

K. Andrić, "Terapijski učinak mliječnih proizvoda", Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, Osijek, 2010. Available at: https://urn.nsk.hr/urn:nbn:hr:109:556598

Please login to the repository to save this object to your list.