Urednička knjiga-Znanstvena knjiga-Ostalo
Flour - Bread '15 : Book of abstracts of the 8th International Congress Flour - Bread '15
Josip Juraj Strossmayer University of Osijek, Faculty of Food Technology Osijek, 2015. urn:nbn:hr:109:460262


Citirajte ovaj rad

Koceva Komlenić, D., & Jukić, M. (Ur.). (2015). Flour - Bread '15 : Book of abstracts of the 8th International Congress Flour - Bread '15. Josip Juraj Strossmayer University of Osijek, Faculty of Food Technology Osijek. Preuzeto s https://urn.nsk.hr/urn:nbn:hr:109:460262.

Koceva Komlenić, Daliborka, i Marko Jukić, ur. Flour - Bread '15 : Book of abstracts of the 8th International Congress Flour - Bread '15. Josip Juraj Strossmayer University of Osijek, Faculty of Food Technology Osijek, 2015. https://urn.nsk.hr/urn:nbn:hr:109:460262.

D. Koceva Komlenić, i M. Jukić, ur. Flour - Bread '15 : Book of abstracts of the 8th International Congress Flour - Bread '15. Josip Juraj Strossmayer University of Osijek, Faculty of Food Technology Osijek, 2015. https://urn.nsk.hr/urn:nbn:hr:109:460262.

Koceva Komlenić, D. & Jukić, M. (ur.). (2015) Flour - Bread '15 : Book of abstracts of the 8th International Congress Flour - Bread '15. [online]. Josip Juraj Strossmayer University of Osijek, Faculty of Food Technology Osijek. Preuzeto s: https://urn.nsk.hr/urn:nbn:hr:109:460262 (Datum pristupa: 27.02.2024.)

Koceva Komlenić D, Jukić M, ur. Flour - Bread '15 : Book of abstracts of the 8th International Congress Flour - Bread '15. [Internet]. Josip Juraj Strossmayer University of Osijek, Faculty of Food Technology Osijek; 2015, [pristupljeno 27.02.2024.] Dostupno na: https://urn.nsk.hr/urn:nbn:hr:109:460262

D. Koceva Komlenić i M. Jukić, Ur., Flour - Bread '15 : Book of abstracts of the 8th International Congress Flour - Bread '15. Josip Juraj Strossmayer University of Osijek, Faculty of Food Technology Osijek, 2015. [Online] Dostupno na: https://urn.nsk.hr/urn:nbn:hr:109:460262

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