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Sustainable Green Procedure for Extraction of Hesperidin from Selected Croatian Mandarin Peels
Processes, 7 (2019), 7; 469. https://doi.org/10.3390/pr7070469


Citirajte ovaj rad

Jokić, S., Šafranko, S., Jakovljević, M., Cikoš, A. M., Kajić, N., Kolarević, F. ... Molnar, M. (2019). Sustainable Green Procedure for Extraction of Hesperidin from Selected Croatian Mandarin Peels. Processes, 7. (7). doi: 10.3390/pr7070469

Jokić, Stela, et al. "Sustainable Green Procedure for Extraction of Hesperidin from Selected Croatian Mandarin Peels." Processes, vol. 7, br. 7, 2019. https://doi.org/10.3390/pr7070469

Jokić, Stela, Silvija Šafranko, Martina Jakovljević, Ana Marija Cikoš, Nikolina Kajić, Filip Kolarević, Jurislav Babić i Maja Molnar. "Sustainable Green Procedure for Extraction of Hesperidin from Selected Croatian Mandarin Peels." Processes 7, br. 7 (2019). https://doi.org/10.3390/pr7070469

Jokić, S., et al. (2019) 'Sustainable Green Procedure for Extraction of Hesperidin from Selected Croatian Mandarin Peels', Processes, 7(7). doi: 10.3390/pr7070469

Jokić S, Šafranko S, Jakovljević M, Cikoš AM, Kajić N, Kolarević F, i sur.. Sustainable Green Procedure for Extraction of Hesperidin from Selected Croatian Mandarin Peels. Processes [Internet]. 20.07.2019. [pristupljeno 14.10.2024.];7(7). doi: 10.3390/pr7070469

S. Jokić, et al., "Sustainable Green Procedure for Extraction of Hesperidin from Selected Croatian Mandarin Peels", Processes, vol. 7, br. 7, Srpanj 2019. [Online]. Dostupno na: https://urn.nsk.hr/urn:nbn:hr:109:050535. [Citirano: 14.10.2024.]

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