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Digital academic archives and repositories
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Statistics

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Percentage of open access objects
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Publication statistics
Reports

By Scientific field

Biomedicine and healthcare8
Clinical Medical Sciences1
Pharmacy4
Public Health and Health Care5
Public Health1
Biotechnical sciences2499
Agronomy5
Ecology and Environmental Protection1
Biotechnology65
Biology1
Engineering4
Molecular Biotechnology1
Waste Management1
Food Technology2309
Engineering1065
Food Chemistry55
Food Microbiology74
Food Safety and Quality121
Interdisciplinary Technical Sciences6
Nutrition1
Dietotherapy38
Food Chemistry and Biochemistry3
Nutritional Science58
Humanistic sciences1
Interdisciplinary Humanistic Studies1
Interdisciplinary areas of knowledge2
Biotechnology in Biomedicine (natural science, biomedicine and healthcare, bioethics area2
Natural sciences18
Biology2
Chemistry16
Social sciences30
Information and Communication Sciences30
Library Science30
Technical sciences13
Chemical Engineering13
Environmental Protection in Chemical Engineering1

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