prikaz prve stranice dokumenta Proizvodnja vina od jabuke
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undergraduate thesis
Proizvodnja vina od jabuke

Šagovac, Marijana
Josip Juraj Strossmayer University of Osijek
FACULTY OF FOOD TECHNOLOGY
Department of Food Technologies

Cite this document

Šagovac, M. (2018). Proizvodnja vina od jabuke (Undergraduate thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:109:226393

Šagovac, Marijana. "Proizvodnja vina od jabuke." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2018. https://urn.nsk.hr/urn:nbn:hr:109:226393

Šagovac, Marijana. "Proizvodnja vina od jabuke." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2018. https://urn.nsk.hr/urn:nbn:hr:109:226393

Šagovac, M. (2018). 'Proizvodnja vina od jabuke', Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, accessed 21 September 2021, https://urn.nsk.hr/urn:nbn:hr:109:226393

Šagovac M. Proizvodnja vina od jabuke [Undergraduate thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY; 2018 [cited 2021 September 21] Available at: https://urn.nsk.hr/urn:nbn:hr:109:226393

M. Šagovac, "Proizvodnja vina od jabuke", Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, Osijek, 2018. Available at: https://urn.nsk.hr/urn:nbn:hr:109:226393

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