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undergraduate thesis
The production of apple wine

Marijana Šagovac (2018)
Josip Juraj Strossmayer University of Osijek
FACULTY OF FOOD TECHNOLOGY
Department of Food Technologies
Cite this document

Šagovac, M. (2018). Proizvodnja vina od jabuke (Undergraduate thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:109:226393

Šagovac, Marijana. "Proizvodnja vina od jabuke." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2018. https://urn.nsk.hr/urn:nbn:hr:109:226393

Šagovac, Marijana. "Proizvodnja vina od jabuke." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2018. https://urn.nsk.hr/urn:nbn:hr:109:226393

Šagovac, M. (2018). 'Proizvodnja vina od jabuke', Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, accessed 16 December 2019, https://urn.nsk.hr/urn:nbn:hr:109:226393

Šagovac M. Proizvodnja vina od jabuke [Undergraduate thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY; 2018 [cited 2019 December 16] Available at: https://urn.nsk.hr/urn:nbn:hr:109:226393

M. Šagovac, "Proizvodnja vina od jabuke", Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, Osijek, 2018. Available at: https://urn.nsk.hr/urn:nbn:hr:109:226393

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