prikaz prve stranice dokumenta Hrvatske izvorne sorte vinove loze
Access restricted to students and staff of home institution
undergraduate thesis
Hrvatske izvorne sorte vinove loze

Miličević, Iva
Josip Juraj Strossmayer University of Osijek
FACULTY OF FOOD TECHNOLOGY
Department of Food Technologies
Sub-department of Food Engineering

Cite this document

Miličević, I. (2020). Hrvatske izvorne sorte vinove loze (Undergraduate thesis). Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY. Retrieved from https://urn.nsk.hr/urn:nbn:hr:109:657273

Miličević, Iva. "Hrvatske izvorne sorte vinove loze." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2020. https://urn.nsk.hr/urn:nbn:hr:109:657273

Miličević, Iva. "Hrvatske izvorne sorte vinove loze." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2020. https://urn.nsk.hr/urn:nbn:hr:109:657273

Miličević, I. (2020). 'Hrvatske izvorne sorte vinove loze', Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, accessed 22 May 2024, https://urn.nsk.hr/urn:nbn:hr:109:657273

Miličević I. Hrvatske izvorne sorte vinove loze [Undergraduate thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY; 2020 [cited 2024 May 22] Available at: https://urn.nsk.hr/urn:nbn:hr:109:657273

I. Miličević, "Hrvatske izvorne sorte vinove loze", Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, Osijek, 2020. Available at: https://urn.nsk.hr/urn:nbn:hr:109:657273

Please login to the repository to save this object to your list.