prikaz prve stranice dokumenta Veganska prehrana
Access restricted to students and staff of home institution
undergraduate thesis
Veganska prehrana

Pek, Valentina
Josip Juraj Strossmayer University of Osijek
FACULTY OF FOOD TECHNOLOGY
Department of Food and Nutrition Research
Sub-department of Nutrition

Cite this document

Pek, V. (2020). Veganska prehrana (Undergraduate thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:109:019338

Pek, Valentina. "Veganska prehrana." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2020. https://urn.nsk.hr/urn:nbn:hr:109:019338

Pek, Valentina. "Veganska prehrana." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2020. https://urn.nsk.hr/urn:nbn:hr:109:019338

Pek, V. (2020). 'Veganska prehrana', Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, accessed 18 September 2022, https://urn.nsk.hr/urn:nbn:hr:109:019338

Pek V. Veganska prehrana [Undergraduate thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY; 2020 [cited 2022 September 18] Available at: https://urn.nsk.hr/urn:nbn:hr:109:019338

V. Pek, "Veganska prehrana", Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, Osijek, 2020. Available at: https://urn.nsk.hr/urn:nbn:hr:109:019338

Please login to the repository to save this object to your list.