Pintarić, M. (2020). Sigurnost hrane- karakteristike zakonodavstva i izazovi (Undergraduate thesis). Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY. Retrieved from https://urn.nsk.hr/urn:nbn:hr:109:358410
Pintarić, Morena. "Sigurnost hrane- karakteristike zakonodavstva i izazovi." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2020. https://urn.nsk.hr/urn:nbn:hr:109:358410
Pintarić, Morena. "Sigurnost hrane- karakteristike zakonodavstva i izazovi." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2020. https://urn.nsk.hr/urn:nbn:hr:109:358410
Pintarić, M. (2020). 'Sigurnost hrane- karakteristike zakonodavstva i izazovi', Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, accessed 17 September 2024, https://urn.nsk.hr/urn:nbn:hr:109:358410
Pintarić M. Sigurnost hrane- karakteristike zakonodavstva i izazovi [Undergraduate thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY; 2020 [cited 2024 September 17] Available at: https://urn.nsk.hr/urn:nbn:hr:109:358410
M. Pintarić, "Sigurnost hrane- karakteristike zakonodavstva i izazovi", Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, Osijek, 2020. Available at: https://urn.nsk.hr/urn:nbn:hr:109:358410