master's thesis
Učestalost i karakteristike simptoma ortoreksije nervoze među polaznicima teretana

Ružman, Edita
Josip Juraj Strossmayer University of Osijek
FACULTY OF FOOD TECHNOLOGY
Department of Food and Nutrition Research
Sub-department of Nutrition

Cite this document

Ružman, E. (2020). Učestalost i karakteristike simptoma ortoreksije nervoze među polaznicima teretana (Master's thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:109:361568

Ružman, Edita. "Učestalost i karakteristike simptoma ortoreksije nervoze među polaznicima teretana." Master's thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2020. https://urn.nsk.hr/urn:nbn:hr:109:361568

Ružman, Edita. "Učestalost i karakteristike simptoma ortoreksije nervoze među polaznicima teretana." Master's thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2020. https://urn.nsk.hr/urn:nbn:hr:109:361568

Ružman, E. (2020). 'Učestalost i karakteristike simptoma ortoreksije nervoze među polaznicima teretana', Master's thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, accessed 24 September 2021, https://urn.nsk.hr/urn:nbn:hr:109:361568

Ružman E. Učestalost i karakteristike simptoma ortoreksije nervoze među polaznicima teretana [Master's thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY; 2020 [cited 2021 September 24] Available at: https://urn.nsk.hr/urn:nbn:hr:109:361568

E. Ružman, "Učestalost i karakteristike simptoma ortoreksije nervoze među polaznicima teretana", Master's thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, Osijek, 2020. Available at: https://urn.nsk.hr/urn:nbn:hr:109:361568

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