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undergraduate thesis
Uzgoj jestivih gljiva na čvrstim supstratima

Trulec, Maja
Josip Juraj Strossmayer University of Osijek
FACULTY OF FOOD TECHNOLOGY
Department of Food and Nutrition Research
Sub-department of Biology and Microbiology

Cite this document

Trulec, M. (2021). Uzgoj jestivih gljiva na čvrstim supstratima (Undergraduate thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:109:278563

Trulec, Maja. "Uzgoj jestivih gljiva na čvrstim supstratima." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2021. https://urn.nsk.hr/urn:nbn:hr:109:278563

Trulec, Maja. "Uzgoj jestivih gljiva na čvrstim supstratima." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2021. https://urn.nsk.hr/urn:nbn:hr:109:278563

Trulec, M. (2021). 'Uzgoj jestivih gljiva na čvrstim supstratima', Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, accessed 18 October 2021, https://urn.nsk.hr/urn:nbn:hr:109:278563

Trulec M. Uzgoj jestivih gljiva na čvrstim supstratima [Undergraduate thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY; 2021 [cited 2021 October 18] Available at: https://urn.nsk.hr/urn:nbn:hr:109:278563

M. Trulec, "Uzgoj jestivih gljiva na čvrstim supstratima", Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, Osijek, 2021. Available at: https://urn.nsk.hr/urn:nbn:hr:109:278563

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