master's thesis
Elektrokemijsko istraživanje stabilnosti modela rutin - ß-glukan

Glavina, Paula
Josip Juraj Strossmayer University of Osijek
FACULTY OF FOOD TECHNOLOGY
Sub-department of Applied Chemistry and instrumental Methods
Physical Chemistry

Cite this document

Glavina, P. (2021). Elektrokemijsko istraživanje stabilnosti modela rutin - ß-glukan (Master's thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:109:023895

Glavina, Paula. "Elektrokemijsko istraživanje stabilnosti modela rutin - ß-glukan." Master's thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2021. https://urn.nsk.hr/urn:nbn:hr:109:023895

Glavina, Paula. "Elektrokemijsko istraživanje stabilnosti modela rutin - ß-glukan." Master's thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2021. https://urn.nsk.hr/urn:nbn:hr:109:023895

Glavina, P. (2021). 'Elektrokemijsko istraživanje stabilnosti modela rutin - ß-glukan', Master's thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, accessed 11 August 2022, https://urn.nsk.hr/urn:nbn:hr:109:023895

Glavina P. Elektrokemijsko istraživanje stabilnosti modela rutin - ß-glukan [Master's thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY; 2021 [cited 2022 August 11] Available at: https://urn.nsk.hr/urn:nbn:hr:109:023895

P. Glavina, "Elektrokemijsko istraživanje stabilnosti modela rutin - ß-glukan", Master's thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, Osijek, 2021. Available at: https://urn.nsk.hr/urn:nbn:hr:109:023895

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