master's thesis
Status uhranjenosti i prehrambene navike oboljelih od multiple skleroze

Šmic, Lorena
Josip Juraj Strossmayer University of Osijek
FACULTY OF FOOD TECHNOLOGY
Department of Food and Nutrition Research
Sub-department of Nutrition

Cite this document

Šmic, L. (2021). Status uhranjenosti i prehrambene navike oboljelih od multiple skleroze (Master's thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:109:068031

Šmic, Lorena. "Status uhranjenosti i prehrambene navike oboljelih od multiple skleroze." Master's thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2021. https://urn.nsk.hr/urn:nbn:hr:109:068031

Šmic, Lorena. "Status uhranjenosti i prehrambene navike oboljelih od multiple skleroze." Master's thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2021. https://urn.nsk.hr/urn:nbn:hr:109:068031

Šmic, L. (2021). 'Status uhranjenosti i prehrambene navike oboljelih od multiple skleroze', Master's thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, accessed 18 October 2021, https://urn.nsk.hr/urn:nbn:hr:109:068031

Šmic L. Status uhranjenosti i prehrambene navike oboljelih od multiple skleroze [Master's thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY; 2021 [cited 2021 October 18] Available at: https://urn.nsk.hr/urn:nbn:hr:109:068031

L. Šmic, "Status uhranjenosti i prehrambene navike oboljelih od multiple skleroze", Master's thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, Osijek, 2021. Available at: https://urn.nsk.hr/urn:nbn:hr:109:068031

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