Josip Juraj Strossmayer University of Osijek FACULTY OF FOOD TECHNOLOGY Department of Process Engineering Sub-department of Bioprocess Engineering
Cite this document
Župan, D. (2023). Uklanjanje kongo crvenila iz vodenih otopina biosorpcijom na inaktivnu biomasu gljive Ganoderma applanatum (Master's thesis). Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY. Retrieved from https://urn.nsk.hr/urn:nbn:hr:109:561352
Župan, Dajana. "Uklanjanje kongo crvenila iz vodenih otopina biosorpcijom na inaktivnu biomasu gljive Ganoderma applanatum." Master's thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2023. https://urn.nsk.hr/urn:nbn:hr:109:561352
Župan, Dajana. "Uklanjanje kongo crvenila iz vodenih otopina biosorpcijom na inaktivnu biomasu gljive Ganoderma applanatum." Master's thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2023. https://urn.nsk.hr/urn:nbn:hr:109:561352
Župan, D. (2023). 'Uklanjanje kongo crvenila iz vodenih otopina biosorpcijom na inaktivnu biomasu gljive Ganoderma applanatum', Master's thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, accessed 02 February 2025, https://urn.nsk.hr/urn:nbn:hr:109:561352
Župan D. Uklanjanje kongo crvenila iz vodenih otopina biosorpcijom na inaktivnu biomasu gljive Ganoderma applanatum [Master's thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY; 2023 [cited 2025 February 02] Available at: https://urn.nsk.hr/urn:nbn:hr:109:561352
D. Župan, "Uklanjanje kongo crvenila iz vodenih otopina biosorpcijom na inaktivnu biomasu gljive Ganoderma applanatum", Master's thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, Osijek, 2023. Available at: https://urn.nsk.hr/urn:nbn:hr:109:561352