master's thesis
Ponašanje klorogenskih i kafeinske kiseline u otopinama elektrolita za simuliranu probavu

Pőc, Kristina
Josip Juraj Strossmayer University of Osijek
FACULTY OF FOOD TECHNOLOGY
Sub-department of Applied Chemistry and instrumental Methods
Physical Chemistry

Cite this document

Pőc, K. (2023). Ponašanje klorogenskih i kafeinske kiseline u otopinama elektrolita za simuliranu probavu (Master's thesis). Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY. Retrieved from https://urn.nsk.hr/urn:nbn:hr:109:967437

Pőc, Kristina. "Ponašanje klorogenskih i kafeinske kiseline u otopinama elektrolita za simuliranu probavu." Master's thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2023. https://urn.nsk.hr/urn:nbn:hr:109:967437

Pőc, Kristina. "Ponašanje klorogenskih i kafeinske kiseline u otopinama elektrolita za simuliranu probavu." Master's thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2023. https://urn.nsk.hr/urn:nbn:hr:109:967437

Pőc, K. (2023). 'Ponašanje klorogenskih i kafeinske kiseline u otopinama elektrolita za simuliranu probavu', Master's thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, accessed 14 June 2024, https://urn.nsk.hr/urn:nbn:hr:109:967437

Pőc K. Ponašanje klorogenskih i kafeinske kiseline u otopinama elektrolita za simuliranu probavu [Master's thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY; 2023 [cited 2024 June 14] Available at: https://urn.nsk.hr/urn:nbn:hr:109:967437

K. Pőc, "Ponašanje klorogenskih i kafeinske kiseline u otopinama elektrolita za simuliranu probavu", Master's thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, Osijek, 2023. Available at: https://urn.nsk.hr/urn:nbn:hr:109:967437

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