master's thesis
Stavovi potrošača prema sladoledima dostupnima na tržištu Republike Hrvatske

Baksa, Stella
Josip Juraj Strossmayer University of Osijek
FACULTY OF FOOD TECHNOLOGY
Department of Food Technologies
Sub-department of Milk Technology

Cite this document

Baksa, S. (2023). Stavovi potrošača prema sladoledima dostupnima na tržištu Republike Hrvatske (Master's thesis). Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY. Retrieved from https://urn.nsk.hr/urn:nbn:hr:109:053325

Baksa, Stella. "Stavovi potrošača prema sladoledima dostupnima na tržištu Republike Hrvatske." Master's thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2023. https://urn.nsk.hr/urn:nbn:hr:109:053325

Baksa, Stella. "Stavovi potrošača prema sladoledima dostupnima na tržištu Republike Hrvatske." Master's thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2023. https://urn.nsk.hr/urn:nbn:hr:109:053325

Baksa, S. (2023). 'Stavovi potrošača prema sladoledima dostupnima na tržištu Republike Hrvatske', Master's thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, accessed 04 July 2024, https://urn.nsk.hr/urn:nbn:hr:109:053325

Baksa S. Stavovi potrošača prema sladoledima dostupnima na tržištu Republike Hrvatske [Master's thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY; 2023 [cited 2024 July 04] Available at: https://urn.nsk.hr/urn:nbn:hr:109:053325

S. Baksa, "Stavovi potrošača prema sladoledima dostupnima na tržištu Republike Hrvatske", Master's thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, Osijek, 2023. Available at: https://urn.nsk.hr/urn:nbn:hr:109:053325

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