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undergraduate thesis
Onečišćujuće tvari u vodi za piće i njihov utjecaj na zdravlje

Bukvić, Lucija
Josip Juraj Strossmayer University of Osijek
FACULTY OF FOOD TECHNOLOGY
Department of Applied Chemistry and Ecology
Sub-department of Biochemistry and Toxicology

Cite this document

Bukvić, L. (2023). Onečišćujuće tvari u vodi za piće i njihov utjecaj na zdravlje (Undergraduate thesis). Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY. Retrieved from https://urn.nsk.hr/urn:nbn:hr:109:440359

Bukvić, Lucija. "Onečišćujuće tvari u vodi za piće i njihov utjecaj na zdravlje." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2023. https://urn.nsk.hr/urn:nbn:hr:109:440359

Bukvić, Lucija. "Onečišćujuće tvari u vodi za piće i njihov utjecaj na zdravlje." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2023. https://urn.nsk.hr/urn:nbn:hr:109:440359

Bukvić, L. (2023). 'Onečišćujuće tvari u vodi za piće i njihov utjecaj na zdravlje', Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, accessed 16 June 2024, https://urn.nsk.hr/urn:nbn:hr:109:440359

Bukvić L. Onečišćujuće tvari u vodi za piće i njihov utjecaj na zdravlje [Undergraduate thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY; 2023 [cited 2024 June 16] Available at: https://urn.nsk.hr/urn:nbn:hr:109:440359

L. Bukvić, "Onečišćujuće tvari u vodi za piće i njihov utjecaj na zdravlje", Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, Osijek, 2023. Available at: https://urn.nsk.hr/urn:nbn:hr:109:440359

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