master's thesis
Usporedba unosa kafeina rekreativnih sportaša i opće populacije

Jakovljević, Petar
Josip Juraj Strossmayer University of Osijek
FACULTY OF FOOD TECHNOLOGY
Department of Applied Chemistry and Ecology
Sub-department of Biochemistry and Toxicology

Cite this document

Jakovljević, P. (2023). Usporedba unosa kafeina rekreativnih sportaša i opće populacije (Master's thesis). Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY. Retrieved from https://urn.nsk.hr/urn:nbn:hr:109:157503

Jakovljević, Petar. "Usporedba unosa kafeina rekreativnih sportaša i opće populacije." Master's thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2023. https://urn.nsk.hr/urn:nbn:hr:109:157503

Jakovljević, Petar. "Usporedba unosa kafeina rekreativnih sportaša i opće populacije." Master's thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2023. https://urn.nsk.hr/urn:nbn:hr:109:157503

Jakovljević, P. (2023). 'Usporedba unosa kafeina rekreativnih sportaša i opće populacije', Master's thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, accessed 06 July 2024, https://urn.nsk.hr/urn:nbn:hr:109:157503

Jakovljević P. Usporedba unosa kafeina rekreativnih sportaša i opće populacije [Master's thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY; 2023 [cited 2024 July 06] Available at: https://urn.nsk.hr/urn:nbn:hr:109:157503

P. Jakovljević, "Usporedba unosa kafeina rekreativnih sportaša i opće populacije", Master's thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, Osijek, 2023. Available at: https://urn.nsk.hr/urn:nbn:hr:109:157503

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