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master's thesis
Korelacija aktivnosti katalaze i sinteze aflatoksina Aspergillus flavusa

Zlatar, Dragana
Josip Juraj Strossmayer University of Osijek
FACULTY OF FOOD TECHNOLOGY
Department of Food and Nutrition Research

Cite this document

Zlatar, D. (2010). Korelacija aktivnosti katalaze i sinteze aflatoksina Aspergillus flavusa (Master's thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:109:545926

Zlatar, Dragana. "Korelacija aktivnosti katalaze i sinteze aflatoksina Aspergillus flavusa." Master's thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2010. https://urn.nsk.hr/urn:nbn:hr:109:545926

Zlatar, Dragana. "Korelacija aktivnosti katalaze i sinteze aflatoksina Aspergillus flavusa." Master's thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2010. https://urn.nsk.hr/urn:nbn:hr:109:545926

Zlatar, D. (2010). 'Korelacija aktivnosti katalaze i sinteze aflatoksina Aspergillus flavusa', Master's thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, accessed 21 November 2022, https://urn.nsk.hr/urn:nbn:hr:109:545926

Zlatar D. Korelacija aktivnosti katalaze i sinteze aflatoksina Aspergillus flavusa [Master's thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY; 2010 [cited 2022 November 21] Available at: https://urn.nsk.hr/urn:nbn:hr:109:545926

D. Zlatar, "Korelacija aktivnosti katalaze i sinteze aflatoksina Aspergillus flavusa", Master's thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, Osijek, 2010. Available at: https://urn.nsk.hr/urn:nbn:hr:109:545926

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