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master's thesis
Korelacija aktivnosti katalaze i sinteze aflatoksina Aspergillus flavusa

Dragana Zlatar (2010)
Josip Juraj Strossmayer University of Osijek
FACULTY OF FOOD TECHNOLOGY
Department of Food and Nutrition Research
Cite this document

Zlatar, D. (2010). Korelacija aktivnosti katalaze i sinteze aflatoksina Aspergillus flavusa (Master's thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:109:545926

Zlatar, Dragana. "Korelacija aktivnosti katalaze i sinteze aflatoksina Aspergillus flavusa." Master's thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2010. https://urn.nsk.hr/urn:nbn:hr:109:545926

Zlatar, Dragana. "Korelacija aktivnosti katalaze i sinteze aflatoksina Aspergillus flavusa." Master's thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2010. https://urn.nsk.hr/urn:nbn:hr:109:545926

Zlatar, D. (2010). 'Korelacija aktivnosti katalaze i sinteze aflatoksina Aspergillus flavusa', Master's thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, accessed 02 April 2020, https://urn.nsk.hr/urn:nbn:hr:109:545926

Zlatar D. Korelacija aktivnosti katalaze i sinteze aflatoksina Aspergillus flavusa [Master's thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY; 2010 [cited 2020 April 02] Available at: https://urn.nsk.hr/urn:nbn:hr:109:545926

D. Zlatar, "Korelacija aktivnosti katalaze i sinteze aflatoksina Aspergillus flavusa", Master's thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, Osijek, 2010. Available at: https://urn.nsk.hr/urn:nbn:hr:109:545926

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