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master's thesis
Socioekonomska i senzorska analiza čaja od peršina

Vitić, Jelena
Josip Juraj Strossmayer University of Osijek
FACULTY OF FOOD TECHNOLOGY
Department of Food and Nutrition Research
Sub-department of Food Quality

Cite this document

Vitić, J. (2009). Socioekonomska i senzorska analiza čaja od peršina (Master's thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:109:300209

Vitić, Jelena. "Socioekonomska i senzorska analiza čaja od peršina." Master's thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2009. https://urn.nsk.hr/urn:nbn:hr:109:300209

Vitić, Jelena. "Socioekonomska i senzorska analiza čaja od peršina." Master's thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2009. https://urn.nsk.hr/urn:nbn:hr:109:300209

Vitić, J. (2009). 'Socioekonomska i senzorska analiza čaja od peršina', Master's thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, accessed 24 October 2020, https://urn.nsk.hr/urn:nbn:hr:109:300209

Vitić J. Socioekonomska i senzorska analiza čaja od peršina [Master's thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY; 2009 [cited 2020 October 24] Available at: https://urn.nsk.hr/urn:nbn:hr:109:300209

J. Vitić, "Socioekonomska i senzorska analiza čaja od peršina", Master's thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, Osijek, 2009. Available at: https://urn.nsk.hr/urn:nbn:hr:109:300209

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