prikaz prve stranice dokumenta Linija proizvodnje polutvrdih sireva
Access restricted to students and staff of home institution
undergraduate thesis
Linija proizvodnje polutvrdih sireva

Manić, Vedrana
Josip Juraj Strossmayer University of Osijek
FACULTY OF FOOD TECHNOLOGY
Department of Food Technologies
Sub-department of Milk Technology

Cite this document

Manić, V. (2010). Linija proizvodnje polutvrdih sireva (Undergraduate thesis). Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY. Retrieved from https://urn.nsk.hr/urn:nbn:hr:109:653404

Manić, Vedrana. "Linija proizvodnje polutvrdih sireva." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2010. https://urn.nsk.hr/urn:nbn:hr:109:653404

Manić, Vedrana. "Linija proizvodnje polutvrdih sireva." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2010. https://urn.nsk.hr/urn:nbn:hr:109:653404

Manić, V. (2010). 'Linija proizvodnje polutvrdih sireva', Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, accessed 19 March 2024, https://urn.nsk.hr/urn:nbn:hr:109:653404

Manić V. Linija proizvodnje polutvrdih sireva [Undergraduate thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY; 2010 [cited 2024 March 19] Available at: https://urn.nsk.hr/urn:nbn:hr:109:653404

V. Manić, "Linija proizvodnje polutvrdih sireva", Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, Osijek, 2010. Available at: https://urn.nsk.hr/urn:nbn:hr:109:653404

Please login to the repository to save this object to your list.