Vitić, J. (2009). Socioekonomska i senzorska analiza čaja od peršina (Master's thesis). Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY. Retrieved from https://urn.nsk.hr/urn:nbn:hr:109:300209
Vitić, Jelena. "Socioekonomska i senzorska analiza čaja od peršina." Master's thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2009. https://urn.nsk.hr/urn:nbn:hr:109:300209
Vitić, Jelena. "Socioekonomska i senzorska analiza čaja od peršina." Master's thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2009. https://urn.nsk.hr/urn:nbn:hr:109:300209
Vitić, J. (2009). 'Socioekonomska i senzorska analiza čaja od peršina', Master's thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, accessed 03 December 2024, https://urn.nsk.hr/urn:nbn:hr:109:300209
Vitić J. Socioekonomska i senzorska analiza čaja od peršina [Master's thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY; 2009 [cited 2024 December 03] Available at: https://urn.nsk.hr/urn:nbn:hr:109:300209
J. Vitić, "Socioekonomska i senzorska analiza čaja od peršina", Master's thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, Osijek, 2009. Available at: https://urn.nsk.hr/urn:nbn:hr:109:300209