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Anguy, Yannick; ..., Yannick; Banjac, Maja; ...Bituh, Martina; Bucić-Kojić, Ana; Colić Barić, Irena; Čabarkapa, Ivana; ..., Ivana; Dugandžić, Sanja; Dukić, Branimir; Dukić, Stojanka; ..., Stojanka; Hanžić, Ivona; ..., Ivona; Jager, Nina; ..., Nina; Knežević, Nada; Koceva Komlenić, Daliborka; Komes, Draženka; ..., Draženka; Lalić, Alojzije; Lenart, Lidija; Majić, Goranka; ..., Goranka; Mandić, Anamarija; Matanić, Josipa; ..., Josipa; Oguić, Ana; Palfi, Marina; Panjkota Krbavčić, Ines; ..., Ines; Planinić, Mirela; Podravac, Dijana; ..., Dijana; Rumbak, Ivana; Rumora Samarin, Ivana; Šatalić, Zvonimir; Šelo, Gordana; Šimić, Gordana; Šušak, Ana; ..., Ana; Tišma, Marina; ..., Marina (2018)
Citirajte ovaj rad

Jozinović, A., Budžaki, S., & Strelec, I. (Ur.). (2018). Flour - Bread : Proceedings of the 9th International Congress Flour - Bread '17 [and] 11th Croatian Congress of Cereal Technologists. Osijek: Prehrambeno-tehnološki fakultet Osijek. Preuzeto s https://urn.nsk.hr/urn:nbn:hr:109:514673.

Jozinović, Antun, et al., ur. Flour - Bread : Proceedings of the 9th International Congress Flour - Bread '17 [and] 11th Croatian Congress of Cereal Technologists. Osijek, Prehrambeno-tehnološki fakultet Osijek, 2018. https://urn.nsk.hr/urn:nbn:hr:109:514673.

A. Jozinović, S. Budžaki, i I. Strelec, ur. Flour - Bread : Proceedings of the 9th International Congress Flour - Bread '17 [and] 11th Croatian Congress of Cereal Technologists. Osijek: Prehrambeno-tehnološki fakultet Osijek, 2018. https://urn.nsk.hr/urn:nbn:hr:109:514673.

Jozinović, A., Budžaki, S. & Strelec, I. (ur.). (2018) Flour - Bread : Proceedings of the 9th International Congress Flour - Bread '17 [and] 11th Croatian Congress of Cereal Technologists. [online]. Osijek: Prehrambeno-tehnološki fakultet Osijek. Preuzeto s: https://urn.nsk.hr/urn:nbn:hr:109:514673 (Datum pristupa: 18.11.2019.)

Jozinović A, Budžaki S, Strelec I, ur. Flour - Bread : Proceedings of the 9th International Congress Flour - Bread '17 [and] 11th Croatian Congress of Cereal Technologists. [Internet]. Osijek: Prehrambeno-tehnološki fakultet Osijek; 2018, [pristupljeno 18.11.2019.] Dostupno na: https://urn.nsk.hr/urn:nbn:hr:109:514673

A. Jozinović, S. Budžaki i I. Strelec, Ur., Flour - Bread : Proceedings of the 9th International Congress Flour - Bread '17 [and] 11th Croatian Congress of Cereal Technologists. Osijek, Prehrambeno-tehnološki fakultet Osijek, 2018. [Online] Dostupno na: https://urn.nsk.hr/urn:nbn:hr:109:514673