Edited book-Scientific book-Conference proceedings
Flour - Bread : Proceedings of the 9th International Congress Flour - Bread '17 [and] 11th Croatian Congress of Cereal Technologists
Osijek: Josip Juraj Strossmayer University of Osijek, 2018. urn:nbn:hr:109:514673

Anguy, Yannick; ..., ; Banjac, Maja; ...Bituh, Martina; Bucić-Kojić, Ana; Colić Barić, Irena; Čabarkapa, Ivana; ..., ; Dugandžić, Sanja; Dukić, Branimir; Dukić, Stojanka; ..., ; Hanžić, Ivona; ..., ; Jager, Nina; ..., ; Knežević, Nada; Koceva Komlenić, Daliborka; Komes, Draženka; ..., ; Lalić, Alojzije; Lenart, Lidija; Majić, Goranka; ..., ; Mandić, Anamarija; Matanić, Josipa; ..., ; Oguić, Ana; Palfi, Marina; Panjkota Krbavčić, Ines; ..., ; Planinić, Mirela; Podravac, Dijana; ..., ; Rumbak, Ivana; Rumora Samarin, Ivana; Šatalić, Zvonimir; Šelo, Gordana; Šimić, Gordana; Šušak, Ana; ..., ; Tišma, Marina; ..., More authors...

Cite this document

Jozinović, A., Budžaki, S., & Strelec, I. (Eds.). (2018). Flour - Bread : Proceedings of the 9th International Congress Flour - Bread '17 [and] 11th Croatian Congress of Cereal Technologists. Osijek: Prehrambeno-tehnološki fakultet Osijek. Retrieved from https://urn.nsk.hr/urn:nbn:hr:109:514673.

Jozinović, Antun, et al., editors. Flour - Bread : Proceedings of the 9th International Congress Flour - Bread '17 [and] 11th Croatian Congress of Cereal Technologists. Osijek, Prehrambeno-tehnološki fakultet Osijek, 2018. https://urn.nsk.hr/urn:nbn:hr:109:514673.

A. Jozinović, S. Budžaki, and I. Strelec, eds. Flour - Bread : Proceedings of the 9th International Congress Flour - Bread '17 [and] 11th Croatian Congress of Cereal Technologists. Osijek: Prehrambeno-tehnološki fakultet Osijek, 2018. https://urn.nsk.hr/urn:nbn:hr:109:514673.

Jozinović, A., Budžaki, S. & Strelec, I. (eds.). (2018) Flour - Bread : Proceedings of the 9th International Congress Flour - Bread '17 [and] 11th Croatian Congress of Cereal Technologists. [online]. Osijek: Prehrambeno-tehnološki fakultet Osijek. Available at: https://urn.nsk.hr/urn:nbn:hr:109:514673 (Accessed 27 October 2020)

Jozinović A, Budžaki S, Strelec I, editors. Flour - Bread : Proceedings of the 9th International Congress Flour - Bread '17 [and] 11th Croatian Congress of Cereal Technologists. [Internet]. Osijek: Prehrambeno-tehnološki fakultet Osijek: ; 2018, [cited 2020 October 27] Available at: https://urn.nsk.hr/urn:nbn:hr:109:514673

A. Jozinović, S. Budžaki and I. Strelec, Eds., Flour - Bread : Proceedings of the 9th International Congress Flour - Bread '17 [and] 11th Croatian Congress of Cereal Technologists. Osijek, Prehrambeno-tehnološki fakultet Osijek, 2018. [Online] Available at: https://urn.nsk.hr/urn:nbn:hr:109:514673

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