undergraduate thesis
Production of jelly, foam and candy products in the Factory Kandit

Petra Šušnjar (2016)
Josip Juraj Strossmayer University of Osijek
FACULTY OF FOOD TECHNOLOGY
Department of Food Technologies
Sub-department of Carbohydrates Technology
Cite this document

Šušnjar, P. (2016). Proizvodnja žele, pjenastih i bombonskih proizvoda u tvornici Kandit (Undergraduate thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:109:071947

Šušnjar, Petra. "Proizvodnja žele, pjenastih i bombonskih proizvoda u tvornici Kandit." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2016. https://urn.nsk.hr/urn:nbn:hr:109:071947

Šušnjar, Petra. "Proizvodnja žele, pjenastih i bombonskih proizvoda u tvornici Kandit." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2016. https://urn.nsk.hr/urn:nbn:hr:109:071947

Šušnjar, P. (2016). 'Proizvodnja žele, pjenastih i bombonskih proizvoda u tvornici Kandit', Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, accessed 21 January 2020, https://urn.nsk.hr/urn:nbn:hr:109:071947

Šušnjar P. Proizvodnja žele, pjenastih i bombonskih proizvoda u tvornici Kandit [Undergraduate thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY; 2016 [cited 2020 January 21] Available at: https://urn.nsk.hr/urn:nbn:hr:109:071947

P. Šušnjar, "Proizvodnja žele, pjenastih i bombonskih proizvoda u tvornici Kandit", Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, Osijek, 2016. Available at: https://urn.nsk.hr/urn:nbn:hr:109:071947

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