master's thesis
Design and synthesis of 1,3,4-oxadiazoles with coumarine group

Nina Markota (2014)
Josip Juraj Strossmayer University of Osijek
FACULTY OF FOOD TECHNOLOGY
Department of Applied Chemistry and Ecology
Sub-department of Chemistry and Ecology
Cite this document...

Markota, N. (2014). Dizajn i sinteza 1,3,4-oksadiazola s kumarinskom skupinom (Master's thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:109:995503

Markota, Nina. "Dizajn i sinteza 1,3,4-oksadiazola s kumarinskom skupinom." Master's thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2014. https://urn.nsk.hr/urn:nbn:hr:109:995503

Markota, Nina. "Dizajn i sinteza 1,3,4-oksadiazola s kumarinskom skupinom." Master's thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2014. https://urn.nsk.hr/urn:nbn:hr:109:995503

Markota, N. (2014). 'Dizajn i sinteza 1,3,4-oksadiazola s kumarinskom skupinom', Master's thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, accessed 19 April 2019, https://urn.nsk.hr/urn:nbn:hr:109:995503

Markota N. Dizajn i sinteza 1,3,4-oksadiazola s kumarinskom skupinom [Master's thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY; 2014 [cited 2019 April 19] Available at: https://urn.nsk.hr/urn:nbn:hr:109:995503

N. Markota, "Dizajn i sinteza 1,3,4-oksadiazola s kumarinskom skupinom", Master's thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, Osijek, 2014. Available at: https://urn.nsk.hr/urn:nbn:hr:109:995503