undergraduate thesis
Prehrana kod cerebrovaskularnih bolesti

Zorčec, Ana-Marija
Josip Juraj Strossmayer University of Osijek
FACULTY OF FOOD TECHNOLOGY
Department of Food and Nutrition Research
Sub-department of Nutrition

Cite this document

Zorčec, A. M. (2016). Prehrana kod cerebrovaskularnih bolesti (Undergraduate thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:109:124492

Zorčec, Ana Marija. "Prehrana kod cerebrovaskularnih bolesti." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2016. https://urn.nsk.hr/urn:nbn:hr:109:124492

Zorčec, Ana Marija. "Prehrana kod cerebrovaskularnih bolesti." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2016. https://urn.nsk.hr/urn:nbn:hr:109:124492

Zorčec, A. M. (2016). 'Prehrana kod cerebrovaskularnih bolesti', Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, accessed 25 September 2020, https://urn.nsk.hr/urn:nbn:hr:109:124492

Zorčec AM. Prehrana kod cerebrovaskularnih bolesti [Undergraduate thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY; 2016 [cited 2020 September 25] Available at: https://urn.nsk.hr/urn:nbn:hr:109:124492

A. M. Zorčec, "Prehrana kod cerebrovaskularnih bolesti", Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, Osijek, 2016. Available at: https://urn.nsk.hr/urn:nbn:hr:109:124492

Islandora Bookmark - Please login to use this feature