undergraduate thesis
Sports drinks and their functional properties

Ilijana Vukadin (2016)
Josip Juraj Strossmayer University of Osijek
FACULTY OF FOOD TECHNOLOGY
Department of Food and Nutrition Research
Sub-department of Nutrition
Cite this document

Vukadin, I. (2016). Funkcionalna svojstva sportskih napitaka (Undergraduate thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:109:821850

Vukadin, Ilijana. "Funkcionalna svojstva sportskih napitaka." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2016. https://urn.nsk.hr/urn:nbn:hr:109:821850

Vukadin, Ilijana. "Funkcionalna svojstva sportskih napitaka." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2016. https://urn.nsk.hr/urn:nbn:hr:109:821850

Vukadin, I. (2016). 'Funkcionalna svojstva sportskih napitaka', Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, accessed 24 October 2019, https://urn.nsk.hr/urn:nbn:hr:109:821850

Vukadin I. Funkcionalna svojstva sportskih napitaka [Undergraduate thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY; 2016 [cited 2019 October 24] Available at: https://urn.nsk.hr/urn:nbn:hr:109:821850

I. Vukadin, "Funkcionalna svojstva sportskih napitaka", Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, Osijek, 2016. Available at: https://urn.nsk.hr/urn:nbn:hr:109:821850