professional thesis
Navike uzimanja dodataka prehrani stanovništva istočne Hrvatske

Fadi Sekošan, Betilija (2016)
Josip Juraj Strossmayer University of Osijek
FACULTY OF FOOD TECHNOLOGY
Department of Food and Nutrition Research
Sub-department of Nutrition

Cite this document

Fadi Sekošan, B. (2016). Navike uzimanja dodataka prehrani stanovništva istočne Hrvatske (Professional thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:109:464548

Fadi Sekošan, Betilija. "Navike uzimanja dodataka prehrani stanovništva istočne Hrvatske." Professional thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2016. https://urn.nsk.hr/urn:nbn:hr:109:464548

Fadi Sekošan, Betilija. "Navike uzimanja dodataka prehrani stanovništva istočne Hrvatske." Professional thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2016. https://urn.nsk.hr/urn:nbn:hr:109:464548

Fadi Sekošan, B. (2016). 'Navike uzimanja dodataka prehrani stanovništva istočne Hrvatske', Professional thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, accessed 06 August 2020, https://urn.nsk.hr/urn:nbn:hr:109:464548

Fadi Sekošan B. Navike uzimanja dodataka prehrani stanovništva istočne Hrvatske [Professional thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY; 2016 [cited 2020 August 06] Available at: https://urn.nsk.hr/urn:nbn:hr:109:464548

B. Fadi Sekošan, "Navike uzimanja dodataka prehrani stanovništva istočne Hrvatske", Professional thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, Osijek, 2016. Available at: https://urn.nsk.hr/urn:nbn:hr:109:464548

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