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undergraduate thesis
Tehnologija proizvodnje i mljevenja zobi te primjena zobi u prehrani

Šnjarić, Ela
Josip Juraj Strossmayer University of Osijek
FACULTY OF FOOD TECHNOLOGY
Department of Food Technologies
Sub-department of Cereal Technology

Cite this document

Šnjarić, E. (2017). Tehnologija proizvodnje i mljevenja zobi te primjena zobi u prehrani (Undergraduate thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:109:695982

Šnjarić, Ela. "Tehnologija proizvodnje i mljevenja zobi te primjena zobi u prehrani." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2017. https://urn.nsk.hr/urn:nbn:hr:109:695982

Šnjarić, Ela. "Tehnologija proizvodnje i mljevenja zobi te primjena zobi u prehrani." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2017. https://urn.nsk.hr/urn:nbn:hr:109:695982

Šnjarić, E. (2017). 'Tehnologija proizvodnje i mljevenja zobi te primjena zobi u prehrani', Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, accessed 25 November 2020, https://urn.nsk.hr/urn:nbn:hr:109:695982

Šnjarić E. Tehnologija proizvodnje i mljevenja zobi te primjena zobi u prehrani [Undergraduate thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY; 2017 [cited 2020 November 25] Available at: https://urn.nsk.hr/urn:nbn:hr:109:695982

E. Šnjarić, "Tehnologija proizvodnje i mljevenja zobi te primjena zobi u prehrani", Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, Osijek, 2017. Available at: https://urn.nsk.hr/urn:nbn:hr:109:695982

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