undergraduate thesis
The Application of ATP Bioluminescence in Hygiene Monitoring in Food Industry

Josipa Raštegorac (Bagarić) (2018)
Josip Juraj Strossmayer University of Osijek
FACULTY OF FOOD TECHNOLOGY
Department of Food Technologies
Sub-department of Carbohydrates Technology
Cite this document...

Raštegorac (Bagarić), J. (2018). Primjena ATP bioluminiscencije u kontroli higijene pogona prehrambene industrije (Undergraduate thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:109:571488

Raštegorac (Bagarić), Josipa. "Primjena ATP bioluminiscencije u kontroli higijene pogona prehrambene industrije." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2018. https://urn.nsk.hr/urn:nbn:hr:109:571488

Raštegorac (Bagarić), Josipa. "Primjena ATP bioluminiscencije u kontroli higijene pogona prehrambene industrije." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2018. https://urn.nsk.hr/urn:nbn:hr:109:571488

Raštegorac (Bagarić), J. (2018). 'Primjena ATP bioluminiscencije u kontroli higijene pogona prehrambene industrije', Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, accessed 26 March 2019, https://urn.nsk.hr/urn:nbn:hr:109:571488

Raštegorac (Bagarić) J. Primjena ATP bioluminiscencije u kontroli higijene pogona prehrambene industrije [Undergraduate thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY; 2018 [cited 2019 March 26] Available at: https://urn.nsk.hr/urn:nbn:hr:109:571488

J. Raštegorac (Bagarić), "Primjena ATP bioluminiscencije u kontroli higijene pogona prehrambene industrije", Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, Osijek, 2018. Available at: https://urn.nsk.hr/urn:nbn:hr:109:571488