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undergraduate thesis
Autohtoni mliječni proizvodi Republike Hrvatske

Rozman, Leon
Josip Juraj Strossmayer University of Osijek
FACULTY OF FOOD TECHNOLOGY
Department of Food Technologies
Sub-department of Milk Technology

Cite this document

Rozman, L. (2020). Autohtoni mliječni proizvodi Republike Hrvatske (Undergraduate thesis). Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY. Retrieved from https://urn.nsk.hr/urn:nbn:hr:109:206507

Rozman, Leon. "Autohtoni mliječni proizvodi Republike Hrvatske." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2020. https://urn.nsk.hr/urn:nbn:hr:109:206507

Rozman, Leon. "Autohtoni mliječni proizvodi Republike Hrvatske." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2020. https://urn.nsk.hr/urn:nbn:hr:109:206507

Rozman, L. (2020). 'Autohtoni mliječni proizvodi Republike Hrvatske', Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, accessed 05 April 2025, https://urn.nsk.hr/urn:nbn:hr:109:206507

Rozman L. Autohtoni mliječni proizvodi Republike Hrvatske [Undergraduate thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY; 2020 [cited 2025 April 05] Available at: https://urn.nsk.hr/urn:nbn:hr:109:206507

L. Rozman, "Autohtoni mliječni proizvodi Republike Hrvatske", Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, Osijek, 2020. Available at: https://urn.nsk.hr/urn:nbn:hr:109:206507

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