master's thesis
Istraživanje zeta potencijala modela klorogenska kiselina - ß-glukan

Prskalo, Maja
Josip Juraj Strossmayer University of Osijek
FACULTY OF FOOD TECHNOLOGY
Sub-department of Applied Chemistry and instrumental Methods

Cite this document

Prskalo, M. (2021). Istraživanje zeta potencijala modela klorogenska kiselina - ß-glukan (Master's thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:109:477398

Prskalo, Maja. "Istraživanje zeta potencijala modela klorogenska kiselina - ß-glukan." Master's thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2021. https://urn.nsk.hr/urn:nbn:hr:109:477398

Prskalo, Maja. "Istraživanje zeta potencijala modela klorogenska kiselina - ß-glukan." Master's thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2021. https://urn.nsk.hr/urn:nbn:hr:109:477398

Prskalo, M. (2021). 'Istraživanje zeta potencijala modela klorogenska kiselina - ß-glukan', Master's thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, accessed 25 September 2021, https://urn.nsk.hr/urn:nbn:hr:109:477398

Prskalo M. Istraživanje zeta potencijala modela klorogenska kiselina - ß-glukan [Master's thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY; 2021 [cited 2021 September 25] Available at: https://urn.nsk.hr/urn:nbn:hr:109:477398

M. Prskalo, "Istraživanje zeta potencijala modela klorogenska kiselina - ß-glukan", Master's thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, Osijek, 2021. Available at: https://urn.nsk.hr/urn:nbn:hr:109:477398

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