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undergraduate thesis
CIP system (Cleaning in Place)

Jelena Panak (2012)
Josip Juraj Strossmayer University of Osijek
FACULTY OF FOOD TECHNOLOGY
Department of Food Technologies
Sub-department of Carbohydrates Technology
Cite this document

Panak, J. (2012). CIP sustav (Undergraduate thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:109:574427

Panak, Jelena. "CIP sustav." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2012. https://urn.nsk.hr/urn:nbn:hr:109:574427

Panak, Jelena. "CIP sustav." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2012. https://urn.nsk.hr/urn:nbn:hr:109:574427

Panak, J. (2012). 'CIP sustav', Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, accessed 19 November 2019, https://urn.nsk.hr/urn:nbn:hr:109:574427

Panak J. CIP sustav [Undergraduate thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY; 2012 [cited 2019 November 19] Available at: https://urn.nsk.hr/urn:nbn:hr:109:574427

J. Panak, "CIP sustav", Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, Osijek, 2012. Available at: https://urn.nsk.hr/urn:nbn:hr:109:574427