Cik, M. (2012). Funkcionalna svojstva maslinovog ulja (Undergraduate thesis). Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY. Retrieved from https://urn.nsk.hr/urn:nbn:hr:109:662286
Cik, Martina. "Funkcionalna svojstva maslinovog ulja." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2012. https://urn.nsk.hr/urn:nbn:hr:109:662286
Cik, Martina. "Funkcionalna svojstva maslinovog ulja." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2012. https://urn.nsk.hr/urn:nbn:hr:109:662286
Cik, M. (2012). 'Funkcionalna svojstva maslinovog ulja', Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, accessed 09 October 2024, https://urn.nsk.hr/urn:nbn:hr:109:662286
Cik M. Funkcionalna svojstva maslinovog ulja [Undergraduate thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY; 2012 [cited 2024 October 09] Available at: https://urn.nsk.hr/urn:nbn:hr:109:662286
M. Cik, "Funkcionalna svojstva maslinovog ulja", Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, Osijek, 2012. Available at: https://urn.nsk.hr/urn:nbn:hr:109:662286