prikaz prve stranice dokumenta Otpornost tradicionalnih sorti jabuka na kontaminaciju s plijesni roda Penicillium
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undergraduate thesis
Otpornost tradicionalnih sorti jabuka na kontaminaciju s plijesni roda Penicillium

Šibalić, Nikolina
Josip Juraj Strossmayer University of Osijek
FACULTY OF FOOD TECHNOLOGY
Department of Food and Nutrition Research
Sub-department of Biology and Microbiology

Cite this document

Šibalić, N. (2023). Otpornost tradicionalnih sorti jabuka na kontaminaciju s plijesni roda Penicillium (Undergraduate thesis). Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY. Retrieved from https://urn.nsk.hr/urn:nbn:hr:109:965451

Šibalić, Nikolina. "Otpornost tradicionalnih sorti jabuka na kontaminaciju s plijesni roda Penicillium." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2023. https://urn.nsk.hr/urn:nbn:hr:109:965451

Šibalić, Nikolina. "Otpornost tradicionalnih sorti jabuka na kontaminaciju s plijesni roda Penicillium." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2023. https://urn.nsk.hr/urn:nbn:hr:109:965451

Šibalić, N. (2023). 'Otpornost tradicionalnih sorti jabuka na kontaminaciju s plijesni roda Penicillium', Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, accessed 04 July 2024, https://urn.nsk.hr/urn:nbn:hr:109:965451

Šibalić N. Otpornost tradicionalnih sorti jabuka na kontaminaciju s plijesni roda Penicillium [Undergraduate thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY; 2023 [cited 2024 July 04] Available at: https://urn.nsk.hr/urn:nbn:hr:109:965451

N. Šibalić, "Otpornost tradicionalnih sorti jabuka na kontaminaciju s plijesni roda Penicillium", Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, Osijek, 2023. Available at: https://urn.nsk.hr/urn:nbn:hr:109:965451

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