master's thesis
Ocjena sladarske kakvoće ozimih pivarskih sorti ječma Poljoprivrednog Instituta Osijek

Kolaković, Ana
Josip Juraj Strossmayer University of Osijek
FACULTY OF FOOD TECHNOLOGY
Department of Process Engineering
Sub-department of Bioprocess Engineering

Cite this document

Kolaković, A. (2023). Ocjena sladarske kakvoće ozimih pivarskih sorti ječma Poljoprivrednog Instituta Osijek (Master's thesis). Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY. Retrieved from https://urn.nsk.hr/urn:nbn:hr:109:926949

Kolaković, Ana. "Ocjena sladarske kakvoće ozimih pivarskih sorti ječma Poljoprivrednog Instituta Osijek." Master's thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2023. https://urn.nsk.hr/urn:nbn:hr:109:926949

Kolaković, Ana. "Ocjena sladarske kakvoće ozimih pivarskih sorti ječma Poljoprivrednog Instituta Osijek." Master's thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2023. https://urn.nsk.hr/urn:nbn:hr:109:926949

Kolaković, A. (2023). 'Ocjena sladarske kakvoće ozimih pivarskih sorti ječma Poljoprivrednog Instituta Osijek', Master's thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, accessed 19 June 2024, https://urn.nsk.hr/urn:nbn:hr:109:926949

Kolaković A. Ocjena sladarske kakvoće ozimih pivarskih sorti ječma Poljoprivrednog Instituta Osijek [Master's thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY; 2023 [cited 2024 June 19] Available at: https://urn.nsk.hr/urn:nbn:hr:109:926949

A. Kolaković, "Ocjena sladarske kakvoće ozimih pivarskih sorti ječma Poljoprivrednog Instituta Osijek", Master's thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, Osijek, 2023. Available at: https://urn.nsk.hr/urn:nbn:hr:109:926949

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