undergraduate thesis
Soybeans and soy products

Željko Kožul (2011)
Josip Juraj Strossmayer University of Osijek
FACULTY OF FOOD TECHNOLOGY
Department of Food Technologies
Sub-department of Fruits and Vegetables Technology
Cite this document...

Kožul, . (2011). Prehrambeni proizvodi od soje (Undergraduate thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:109:322327

Kožul, Željko. "Prehrambeni proizvodi od soje." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2011. https://urn.nsk.hr/urn:nbn:hr:109:322327

Kožul, Željko. "Prehrambeni proizvodi od soje." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2011. https://urn.nsk.hr/urn:nbn:hr:109:322327

Kožul, . (2011). 'Prehrambeni proizvodi od soje', Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, accessed 23 March 2019, https://urn.nsk.hr/urn:nbn:hr:109:322327

Kožul . Prehrambeni proizvodi od soje [Undergraduate thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY; 2011 [cited 2019 March 23] Available at: https://urn.nsk.hr/urn:nbn:hr:109:322327

. Kožul, "Prehrambeni proizvodi od soje", Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, Osijek, 2011. Available at: https://urn.nsk.hr/urn:nbn:hr:109:322327