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undergraduate thesis
Metabolički utjecaj ω-3 i ω-6 masnih kiselina

Rot, Tomislav
Josip Juraj Strossmayer University of Osijek
FACULTY OF FOOD TECHNOLOGY
Department of Applied Chemistry and Ecology
Sub-department of Biochemistry and Toxicology

Cite this document

Rot, T. (2012). Metabolički utjecaj ω-3 i ω-6 masnih kiselina (Undergraduate thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:109:256228

Rot, Tomislav. "Metabolički utjecaj ω-3 i ω-6 masnih kiselina." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2012. https://urn.nsk.hr/urn:nbn:hr:109:256228

Rot, Tomislav. "Metabolički utjecaj ω-3 i ω-6 masnih kiselina." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2012. https://urn.nsk.hr/urn:nbn:hr:109:256228

Rot, T. (2012). 'Metabolički utjecaj ω-3 i ω-6 masnih kiselina', Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, accessed 25 November 2021, https://urn.nsk.hr/urn:nbn:hr:109:256228

Rot T. Metabolički utjecaj ω-3 i ω-6 masnih kiselina [Undergraduate thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY; 2012 [cited 2021 November 25] Available at: https://urn.nsk.hr/urn:nbn:hr:109:256228

T. Rot, "Metabolički utjecaj ω-3 i ω-6 masnih kiselina", Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, Osijek, 2012. Available at: https://urn.nsk.hr/urn:nbn:hr:109:256228

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