undergraduate thesis
Utjecaj vina na ljudsko zdravlje
završni rad

Komušanac, Ivana
Josip Juraj Strossmayer University of Osijek
FACULTY OF FOOD TECHNOLOGY
Department of Food Technologies

Cite this document

Komušanac, I. (2014). Utjecaj vina na ljudsko zdravlje : završni rad (Undergraduate thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:109:929183

Komušanac, Ivana. "Utjecaj vina na ljudsko zdravlje : završni rad." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2014. https://urn.nsk.hr/urn:nbn:hr:109:929183

Komušanac, Ivana. "Utjecaj vina na ljudsko zdravlje : završni rad." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2014. https://urn.nsk.hr/urn:nbn:hr:109:929183

Komušanac, I. (2014). 'Utjecaj vina na ljudsko zdravlje : završni rad', Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, accessed 02 December 2020, https://urn.nsk.hr/urn:nbn:hr:109:929183

Komušanac I. Utjecaj vina na ljudsko zdravlje : završni rad [Undergraduate thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY; 2014 [cited 2020 December 02] Available at: https://urn.nsk.hr/urn:nbn:hr:109:929183

I. Komušanac, "Utjecaj vina na ljudsko zdravlje : završni rad", Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, Osijek, 2014. Available at: https://urn.nsk.hr/urn:nbn:hr:109:929183

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