undergraduate thesis
Primjena kontrolirane atmosfere u procesima hlađenja namirnica

Bošnjaković, Zvonimir
Josip Juraj Strossmayer University of Osijek
FACULTY OF FOOD TECHNOLOGY
Department of Food Technologies
Sub-department of Food Engineering

Cite this document

Bošnjaković, Z. (2015). Primjena kontrolirane atmosfere u procesima hlađenja namirnica (Undergraduate thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:109:018146

Bošnjaković, Zvonimir. "Primjena kontrolirane atmosfere u procesima hlađenja namirnica." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2015. https://urn.nsk.hr/urn:nbn:hr:109:018146

Bošnjaković, Zvonimir. "Primjena kontrolirane atmosfere u procesima hlađenja namirnica." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2015. https://urn.nsk.hr/urn:nbn:hr:109:018146

Bošnjaković, Z. (2015). 'Primjena kontrolirane atmosfere u procesima hlađenja namirnica', Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, accessed 24 October 2020, https://urn.nsk.hr/urn:nbn:hr:109:018146

Bošnjaković Z. Primjena kontrolirane atmosfere u procesima hlađenja namirnica [Undergraduate thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY; 2015 [cited 2020 October 24] Available at: https://urn.nsk.hr/urn:nbn:hr:109:018146

Z. Bošnjaković, "Primjena kontrolirane atmosfere u procesima hlađenja namirnica", Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, Osijek, 2015. Available at: https://urn.nsk.hr/urn:nbn:hr:109:018146

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