prikaz prve stranice dokumenta Ispitivanje pivarske kakvoće sorti ječma Vanessa i Tiffany
Access restricted to students and staff of home institution
master's thesis
Ispitivanje pivarske kakvoće sorti ječma Vanessa i Tiffany

Marković, Branko
Josip Juraj Strossmayer University of Osijek
FACULTY OF FOOD TECHNOLOGY
Department of Process Engineering
Sub-department of Bioprocess Engineering

Cite this document

Marković, B. (2013). Ispitivanje pivarske kakvoće sorti ječma Vanessa i Tiffany (Master's thesis). Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY. Retrieved from https://urn.nsk.hr/urn:nbn:hr:109:849758

Marković, Branko. "Ispitivanje pivarske kakvoće sorti ječma Vanessa i Tiffany." Master's thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2013. https://urn.nsk.hr/urn:nbn:hr:109:849758

Marković, Branko. "Ispitivanje pivarske kakvoće sorti ječma Vanessa i Tiffany." Master's thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2013. https://urn.nsk.hr/urn:nbn:hr:109:849758

Marković, B. (2013). 'Ispitivanje pivarske kakvoće sorti ječma Vanessa i Tiffany', Master's thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, accessed 19 March 2024, https://urn.nsk.hr/urn:nbn:hr:109:849758

Marković B. Ispitivanje pivarske kakvoće sorti ječma Vanessa i Tiffany [Master's thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY; 2013 [cited 2024 March 19] Available at: https://urn.nsk.hr/urn:nbn:hr:109:849758

B. Marković, "Ispitivanje pivarske kakvoće sorti ječma Vanessa i Tiffany", Master's thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, Osijek, 2013. Available at: https://urn.nsk.hr/urn:nbn:hr:109:849758

Please login to the repository to save this object to your list.