undergraduate thesis
Primjena tehnologije efektivnih mikroorganizama u procesu gospodarenja organskim otpadom

Balen, Tena
Josip Juraj Strossmayer University of Osijek
FACULTY OF FOOD TECHNOLOGY
Department of Food and Nutrition Research
Sub-department of Biology and Microbiology

Cite this document

Balen, T. (2016). Primjena tehnologije efektivnih mikroorganizama u procesu gospodarenja organskim otpadom (Undergraduate thesis). Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY. Retrieved from https://urn.nsk.hr/urn:nbn:hr:109:739074

Balen, Tena. "Primjena tehnologije efektivnih mikroorganizama u procesu gospodarenja organskim otpadom." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2016. https://urn.nsk.hr/urn:nbn:hr:109:739074

Balen, Tena. "Primjena tehnologije efektivnih mikroorganizama u procesu gospodarenja organskim otpadom." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2016. https://urn.nsk.hr/urn:nbn:hr:109:739074

Balen, T. (2016). 'Primjena tehnologije efektivnih mikroorganizama u procesu gospodarenja organskim otpadom', Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, accessed 29 November 2024, https://urn.nsk.hr/urn:nbn:hr:109:739074

Balen T. Primjena tehnologije efektivnih mikroorganizama u procesu gospodarenja organskim otpadom [Undergraduate thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY; 2016 [cited 2024 November 29] Available at: https://urn.nsk.hr/urn:nbn:hr:109:739074

T. Balen, "Primjena tehnologije efektivnih mikroorganizama u procesu gospodarenja organskim otpadom", Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, Osijek, 2016. Available at: https://urn.nsk.hr/urn:nbn:hr:109:739074

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