master's thesis
Aktivni materijal na bazi biopolimera škroba s dodanim polifenolima jabuke

Pintarić, Morena
Josip Juraj Strossmayer University of Osijek
FACULTY OF FOOD TECHNOLOGY
Sub-department of Applied Chemistry and instrumental Methods
Package and Food Packing

Cite this document

Pintarić, M. (2023). Aktivni materijal na bazi biopolimera škroba s dodanim polifenolima jabuke (Master's thesis). Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY. Retrieved from https://urn.nsk.hr/urn:nbn:hr:109:958061

Pintarić, Morena. "Aktivni materijal na bazi biopolimera škroba s dodanim polifenolima jabuke." Master's thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2023. https://urn.nsk.hr/urn:nbn:hr:109:958061

Pintarić, Morena. "Aktivni materijal na bazi biopolimera škroba s dodanim polifenolima jabuke." Master's thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2023. https://urn.nsk.hr/urn:nbn:hr:109:958061

Pintarić, M. (2023). 'Aktivni materijal na bazi biopolimera škroba s dodanim polifenolima jabuke', Master's thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, accessed 10 July 2024, https://urn.nsk.hr/urn:nbn:hr:109:958061

Pintarić M. Aktivni materijal na bazi biopolimera škroba s dodanim polifenolima jabuke [Master's thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY; 2023 [cited 2024 July 10] Available at: https://urn.nsk.hr/urn:nbn:hr:109:958061

M. Pintarić, "Aktivni materijal na bazi biopolimera škroba s dodanim polifenolima jabuke", Master's thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, Osijek, 2023. Available at: https://urn.nsk.hr/urn:nbn:hr:109:958061

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