Edited book-Scientific book-Conference proceedings
Flour - Bread '15 : Proceedings of the 8th International Congress Flour - Bread '15

Ajredini, Saša; Andrejaš, Martina; Avdić, Azem; Avdić, Gordan; Babić, Hrvoje; Barišić, Nada; Bartalné-Berceli, Monika; Bliznikas, Saulius; Bodroža-Solarov, Marija; Borges, Saulo; Brkljača, Jovana; Čabarkapa, Ivana; Čačić Kenjerić, Frane; Cesnuleviciene, Ruta; Cinkmanis, Ingmars; Colić Barić, Irena; Čukelj, Nikolina; Ćurić, Duška; Czyż, Jaroslav; Dimić, Gordana; Domin, Marek; Dukić, Branimir; Dukić, Stojanka; Durak, Agata; Dziki, Dariusz; Efendić, Tamara; Filipčev, Bojana; Fonovich, Teresa; Gagula, Goran; Galoburda, Ruta; Gawlik-Dziki, Urszula; Gergely, Szilveszter; Grgić, Marija; Guberac, Sunčica; Guberac, Vlado; Hadžiomerović, Edina; Hruškar, Mirjana; Hrušková, Marie; Ištvanić, Tea; Ivić, Marko; Izsó, Eszter; Jablonskyte-Rasce, Danute; Jambrec, Dubravka; Janaviciene, Sigita; Jovanov, Pavle; Jukić, Marko; Karklina, Daina; Karnaš, Maja; Keriene, Ilona; Klava, Dace; Koceva Komlenić, Daliborka; Kolak, Paola; Kozłowicz, Katarzyna; Kronberga, Arta; Krpan, Marina; Krstanović, Vinko; Krulj, Jelena; Krzysiak, Zbigniew; Kunić, Tihana; Lalić, Alojzije; Lukinac, Jasmina; Mandić, Anamarija; Mankeviciene, Audrone; Marić, Sonja; Maričić, Nikola; Mastanjević, Krešimir; Mastanjević, Kristina; Miličević, Dijana; Mujdanović, Selma; Mujkić, Nedreta; Nedeljković, Nataša; Novotni, Dubravka; Pavičić, Josipa; Pérez-Coll, Cristina; Pestorić, Mladenka; Petrčić, Kristina; Petrović, Sonja; Plavšić, Dragana; Polimac, Mirjana; Psodorov, Đorđe; Rakcejeva, Tatjana; Réka, Juhasz; Rumbak, Ivana; Ružić, Ivan; Sakač, Marijana; Sakač, Nikola; Salgó, Andras; Sęczyk, Łukasz; Selmić, Maida; Sfara, Valeria; Šarić, Ljubiša; Šimić, Gordana; Šimurina, Olivera; Skudra, Liga; Slačanac, Vedran; Straumite, Evita; Strelec, Ivica; Švec, Ivan; Świeca, Michal; Tudor, Petra; Vacek, Kristina; Vecstaudza, Agnese; Velić, Natalija; Voučko, Bojana; Vrana Špoljarić, Ivna; Vukobratović, Marija; Zagorska, Jelena; Živoder, Dubravka (2016)
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Possibilities of using acorn flour in products Based on flour | Conference paper / Scientific paper - Original scientific paper
Browning development in bakery products enriched with food industry by-products | Conference paper / Scientific paper - Original scientific paper
Survey of β-glucans in domestic barley's varieties | Conference paper / Scientific paper - Original scientific paper
Influence of malting procedure on the quality of hulless barley malt | Conference paper / Scientific paper - Original scientific paper
Acorn flour – naturally gluten free | Conference paper / Scientific paper - Original scientific paper
Determination of glutenin and gliadin loci in Croatian winter wheat germplasm | Conference paper / Scientific paper - Original scientific paper
Cite this document

Koceva Komlenić, D., & Jukić, M. (Eds.). (2016). Flour - Bread '15 : Proceedings of the 8th International Congress Flour - Bread '15. Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Food Technology Osijek. Retrieved from https://urn.nsk.hr/urn:nbn:hr:109:047759.

Koceva Komlenić, Daliborka, and Marko Jukić, editors. Flour - Bread '15 : Proceedings of the 8th International Congress Flour - Bread '15. Osijek, Josip Juraj Strossmayer University of Osijek, Faculty of Food Technology Osijek, 2016. https://urn.nsk.hr/urn:nbn:hr:109:047759.

D. Koceva Komlenić, and M. Jukić, eds. Flour - Bread '15 : Proceedings of the 8th International Congress Flour - Bread '15. Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Food Technology Osijek, 2016. https://urn.nsk.hr/urn:nbn:hr:109:047759.

Koceva Komlenić, D. & Jukić, M. (eds.). (2016) Flour - Bread '15 : Proceedings of the 8th International Congress Flour - Bread '15. [online]. Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Food Technology Osijek. Available at: https://urn.nsk.hr/urn:nbn:hr:109:047759 (Accessed 17 September 2019)

Koceva Komlenić D, Jukić M, editors. Flour - Bread '15 : Proceedings of the 8th International Congress Flour - Bread '15. [Internet]. Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Food Technology Osijek; 2016, [cited 2019 September 17] Available at: https://urn.nsk.hr/urn:nbn:hr:109:047759

D. Koceva Komlenić and M. Jukić, Eds., Flour - Bread '15 : Proceedings of the 8th International Congress Flour - Bread '15. Osijek, Josip Juraj Strossmayer University of Osijek, Faculty of Food Technology Osijek, 2016. [Online] Available at: https://urn.nsk.hr/urn:nbn:hr:109:047759